The tropomyosin which is the food allergen in the highPROBLEM TO BE SOLVED: To provide a method for precisely measuring a protein, such as a food allergen protein in a specific food targeted.清木 興介織田 浩司吉岡 久史穐山 浩米谷 民雄...
Suifa gum offers a unique combination of flavor and functionality for health-conscious consumers. Their clear stance on allergen information makes it a top contender for those seeking safe gum.
With an energy supply that keeps giving, Tri-Carb helps improve your performance. The result is faster muscle growth. Tri-Carb is a superior carbohydrate formula that delivers smooth, constant energy without causing blood sugar levels to spike. ...
Apple food allergen Mal d 1 and birch pollen allergen Bet v 1 belong to the same pathogen related protein 10 (PR10) family. When green fluorescent protein (GFP) fused to either of these allergens was expressed as a secretory protein in transgenic rice by ligating an N terminal signal peptid...
Pastorello EA, Farioli L, Pravettoni V, Ispano M et al (2000) The maize major allergen, which is responsible for food induced allergic reactions, is a lipid transfer protein. J Allergy Clin Immunol 106:744–751Pastorello, E. , Farioli, F. , Pravettoni, V. , Ispano, M. , Sci...
Allergen, Meat, HACCP, FoodFor food companies manage the risk of allergens in their processes has become increasingly important, both to fulfill the laws requirements and for all the criteria of customers and consumers more aware and sensitive about this matter. The experience of this practical ...
Thereby, a protein having 12000-30000 molecular weight is substantially removed to provide the objective prepared food. Furthermore, the objective rice processed food such as rice cracker is obtained by using this prepared food.池澤 善郎西尾 剛...
To provide a method for producing a wheat fermented extract from which allergen protein is removed, by which a functional nutritional component characteristic to wheat is efficiently extracted and the allergen protein is decomposed and the viscosity can be lowered, and to provide a food containing th...
Thereby, a protein having 12000-30000 molecular weight is substantially removed to provide the objective prepared food. Furthermore, the objective rice processed food such as rice cracker is obtained by using this prepared food.西尾 剛鈴木 隆...
To provide a method for producing a wheat fermented extract from which allergen protein is removed, by which a functional nutritional component characteristic to wheat is efficiently extracted and the allergen protein is decomposed and the viscosity can be lowered, and to provide a food containing th...