Sugar cane cultivation(甘蔗种植) originated in southwest Asia, where Marco Polo reported in his 1. known (know) journals that the Chinese used dark brown sugar freely without additional re-fining(提炼). Sugar cane cultivation spread from southwest Asi a 2.___ to the Middle East and the Medi...
Sugar cane cultivation(甘蔗种植)originated in southwest Asia,where Marco Polo reported in his (1)___ (know) journals that the Chinese used dark brown sugar freely without additional refining(提炼).Sugar can cultivation spread from southwest Asia(2)___ the Middle East and the Mediterranean...
Sugar was one of the most valuable commodities traded during the Columbian Exchange. Most of the world's sugar is produced from a type of grass called sugarcane. Sugar is primarily used as a sweetener.Answer and Explanation: Sugarcane originated in East Asia. However, it was brought to the ...
Sugar was a so-called Old World crop that originated in Southeast Asia and spread from there. When the Columbian Exchange began after 1492, it spread around the world.Answer and Explanation: The particular parts of the "New World" of North and South America that proved most hospitable to ...
was founded in 1986. The company's line of business includes the manufacturing of flavoring extracts, syrups, powders, and related products for the manufacturing of soft drinks. Do natural flavors have sugar? Natural flavors are the fourth most common ingredient on food labels today. The only ...
29. Sugar cane cultivation (甘蔗种植) originated in Southeast Asia, where Marco Polo reported in his well known (know) journals that people can use brown sugar without additional refining (提炼). 相关知识点: 试题来源: 解析 答案见上29.known【解析】句意为:甘蔗种植起源于东 南亚,马可·波罗在他...
The origins of the Spanish Bolero are not completely clear, although many believe it was invented bySebastián Cerezo, a dancer from Cádiz, around 1780 as a popular dance fused with classical ballet. What is a Mexican bolero? The bolero isa form of love songthat originated in Cuba in the ...
It originated with Chef Todd Leonard 1 (see below). I am not a vegetarian but I do not eat much meat and could easily imagine a life without it. However, I live with people who DO like to eat meat, and I’m okay with that, though I do NOT like to handle raw meat. Having ...
Same same, but different. These rice balls have no filling and are not served in a soup. Instead, they come withground sweetened peanutsfor you to coat them in. The name in Chinese literally translates as “the sugar won’t fall off”, which basically sums up the dish. It is sweet, ...
This style began more than a thousand years ago, and is known for its layers of flaky dough and generous allotment of sugar and lard. Within this regional type, there are more than a dozen variations. It is also smaller than most other regional varieties. Suzhou-style mooncakes feature both...