specialising inantique, first-edition and out-of-print books. Stocked witheverything fromautobiographiesto cookbooks and classic novels, there are plenty of titles you’ll want to take home from this independent bookstore. After merging due to rising rent, Lily shares its location withFlow, a co...
But come to find out, according to Dale, in colonial days, wide plank boards were less expensive to mill, so they were often used for flooring in the more private rooms of the house, which tended to be on the second floor or at the back of the house on the first floor. The narrow...
Whether shepherd’s pie originated in Scotland, England, or Ireland is a mystery. Experts can track it back to the 18th century, specifically in ancient cookbooks. However, it’s safe to say that this potato and meat classic is a staple food to try in London today. Unlike a classic pie,...
Add 2 Tbsp. of pumpkin chai latte mix to the tea. Mix until smooth using a whisk or hand blender. Fill a cup 3/4 with tea. Warm the milk (optional: use a milk frother to make foamy) and pour enough milk over the tea to fill the rest of the cup. I usually use a 3:1 ratio...
So I’m setting to work on THE definitive recipe compilation. I’ll scour church cookbooks and old Better Homes and Gardens magazines. I’ll take creative new photos in creative ways of “Russian Fluff” made with Cream of Shrimp soup. ...
And cinnamon rolls. I love to cook and read cookbooks and magazines and put a lot of thought together and then throw shit together. He’s a chemist, so he likes to be methodical. I teach 7th grade Humanities (SS and LA). But I used his challah bread and made an amazing French ...
Eventually, I learned from one of Paul Prudhomme’s cookbooks to do it faster. I did burn it once in the early days though, so although it’s my preferred method now, do proceed with caution. It’s no fun to have to throw it out and start over. Especially if you are making a fa...
But for the last couple days, I have been putting some recipes from my newest cookbooks to the test, so I have lots of new favorites to share already. So here goes! This is hands down one of the best vegan soups I have ever had! Creamy, filling and absolutely delicious. Oh… and ...
Learn to cook a meal or bake a treat. Have them pick a favorite meal or look through the many cookbooks you have and never use! Treats are always a great motivator. Who doesn’t love a cookie or a tart? Create a list of home projects that need to get done. If you don’t know ...
The way it works is that I give him two or three cookbooks and he chooses the recipe. Barring anything unreasonable such as a hard-to-get ingredient, or procedure that will require many days, or some sort of expensive equipment that we don’t own, we usually turn to the job at hand....