Laksa lemakis one of the quintessential Peranakan – Straits Chinese – dishes in Singapore: noodles in a rich, spiced coconut broth, the kind to warm the heart even on a sweltering day. Toppings and noodle varieties vary, but ultimately it’s all about that sweet, spicy soup. You can’t...
Travel Book here for your next brunch in London 🥞 A trip to Salcombe: here's our handy guide The very best hen party houses in the UK Last chance tickets for London's best NYE events Advertisement - Continue Reading Below
We celebrated our 36th (29th) anniversary at Mama Tigre (Mexican Remixed… infused with Indian spices) on Wednesday, November 13th. It was a good way to add a pound or two just in time for Thanksgiving. Over the month, the kids sent us some family pictures, which helped us feel conne...
Head toSerangoon Road, and then branch out in any direction to explore the aromatic and colorful side streets ofLittle India. Take home traditional jewelry and brassware, as well as local spices and vividly-patterned fabrics. If you’re lucky enough to visit during October, you’ll get to ad...
Set along the banks of the Thu Bon River, the market stays busy throughout the day with locals and visitors bargaining or purchasing fresh fruits, vegetables, spices, handicrafts, and street snacks. With a section dedicated to Asian silk and textiles, the marketplace is also renowned for ...
Where To Stay In Singapore Whether you are looking for that once-in-a-lifetime luxury hotel, a small, intimate boutique hotel, a value-for-money mid-range hotel, or a budget guesthouse, Singapore has it all. You must be warned, though, that Singapore is among the most expensive cities ...
I just love how perfectly roasted the duck is – hardly any burnt parts yet the skin is decadently smoky and crispy. The spices and seasonings that go into the cavity of the duck are nicely balanced so the meat is flavourful on its own with a slight aroma of 5-spice powder....
You will not suffer for places to dine in Singapore. But if I only had one night, which is nowhere near enough time, I would head straight to Osteria Mozza (https://www.hilton.com/en/hotels/sinorhi-hilton-singapore-orchard/dining/osteria-mozza/). Yes, it’s in a hotel and it is ...
Lightly stir-fried broccoli greens, chunks of tender fish cooked with ginger and herbs, and ground meat flavored with star anise and other spices. Another absolutely superb meal in Singapore for under $4.Where we ate it:Maxwell Food Court, stall 01-98. ...
Queues for the S$3.50 dish can be up to 30 minutes at rush hour. If you’d rather try replicating it at home, you can buy Sapari’s paste for the broth at S$5.50. The secret to a goodmee soto? “The most important thing is fresh chicken. And with the spices [including lemongrass...