Monarch & Lion: This British pub will be serving a special Thanksgiving Day roast with your choice of prime rib, lamb shank, or turkey breast served with Yorkshire pudding, potatoes, and vegetables. Prime & Provisions: This River North steakhouse is bringing out their grand buffet with selecti...
Oxtail meat surrounds the tail bones, resulting in a rich blend of bone marrow, gelatin, and beefy flavor when cooked. Similar to brisket or chuck, oxtail shines brightest when cooked slowly. This gives time for the fats to render and the collagen to cook out of the bone and into the di...
Gobbled up the Mantu entrée (homemade dumplings filled with minced beef, cabbage and onion, topped with yogurt and mint) at Mazadar, while Mike had Machicha Palow (lamb shank), in another birthday celebration with his sister Barbara. Was saddened by our neighbor Adele’s passing, and went...
The traditions Aussie meat pie featured minced beef in a nice dark gravy. These days there are as many variations on this as there are letters in the alphabet. I am still partial to a good mince pie, but a lamb shank pie will win over me any day. And while the filling is essential,...