Now we move to the buildings, which provide some much-needed shade and a change-up to the scenery at The Big E. The Young Building (sometimes called the International Building) has a lot of commercial vendors and a lot of “As Seen on TV” goods. But it’s also...
Just the other day, I found my nerdy husband’s class ring in my parent’s basement (yes- you are not crazy…that IS a weird place to find your husband’s class ring). I was excited to bring it home to him to put into his memory box. When I got it home, we both pulled out ...
Buses are the most common way to travel on the Greek mainland, and it’s possible to travel into the country this way from all of the countries that it shares a border with, and there are multiple border crossings in each country. The easiest country to enter from these four is Bulgaria...
Sour cream and onion hummus with beef bacon, sumac tater tots, caramelized onions, scallions, French onion creme fraiche, black cumin seeds, and chive oil on top. Served with pita puffs on the side. (gluten-free available, vegetarian available) Blazing Greek Bites Minnesota State Fair Blazing ...
The restaurant has been there for many years and is a local favorite, founded initially by Pandeli, a Greek man who arrived in the city more than a century ago. Many celebrities have been here to try authentic dishes – maybe you’ll see one!
The soup I’ll make this week will be vaguely Asian, as I bought Japanese aromatics from Mitsuwa, a bamboo shoot, and bean sprouts. And I have more bags of udon, soba, and somen than I can shake a daikon radish at. So a Greek-themed dinner appealed, particularly as I have lemons ...
The soup I’ll make this week will be vaguely Asian, as I bought Japanese aromatics from Mitsuwa, a bamboo shoot, and bean sprouts. And I have more bags of udon, soba, and somen than I can shake a daikon radish at. So a Greek-themed dinner appealed, particularly as I have lemons ...