Alison’s favorite way to eat grey shrimps is in a shrimp croquette, (garnaalkroketin Flemish). While there are plenty of bland, frozen, and refried versions served around Brussels, croquettes made from scratch are a revelation. The outside should be a thin, delicately crispy crust. When y...
A stock of English and American cigarettes was also part of the cargo, along with a quantity of Dutch gold guilder coins, should it become necessary to offer bribes to susceptible locals. The heaviest items of cargo were the whole reason for the Krait’s secret journey: forty-five magnetic ...
Middle Eastern meets Mediterranean cuisine at this breezy Yas Marina hotspot, which has perhaps our favourite terrace on the island. Casual yet contemporary with a menu that celebrates bold flavours, the food here aims to please with the likes of cod croquettes, pan-fried prawns, lamb and tuna...
By this time we were hungry and hot and wanted desperately to sit down and cool off. We stopped at the first restaurant we could find, München. Mike had a hamburger set meal and I had creamy crab croquettes and fried prawns. It wasn’t very good and we realized later that we should...