The highlight is the Yangcheng Lake hairy crab, served whole to preserve its delicate flavour. Accompanying dishes include sautéed scallops and sliced clam, roasted suckling pig with cheese, and pan-fried fish fillet with teriyaki sauce. For a refreshing finish, try the salted egg yolk custard ...
Both Sam's Riverside in Hammersmith and Sam's Waterside in Brentford are celebrating Thanksgiving with three-course feasts. Head to Hammersmith for classic dishes like New England style clam chowder; roast Norfolk turkey with spring onion mash, roast carrots and cranberries; and steamed maple ...
Stacked atOZO Chaweng. The only place on Samui, as far as I know, you’ll find clam chowder. ‘Burger connoisseurs’ are welcome – like me you might only have eyes for the ‘Samui Bad Boy’ (slow-cooked pulled pork, bourbon BBQ sauce and other orgasms). More? They’ve turned PB&J...
cheese, ketchup and mustard, as well as the Big Boo complete with an Angus beef patty, smoked beef rashers, crispy onion, lettuce, tomatoes, gherkins, cheese and the house sauce. Order one of each to be on the safe side.
The Idaho Falls location of Sandpiper offers classic steak cuts including a 6-ounce sirloin for $21. Also on the menu is the Steak Sandpiper ($39), a bacon-wrapped filet topped with a mushroom cap and béarnaise sauce. It comes with a choice of a salad or signature clam chowder for an...
We arrived in Tokushima too early to check into our hotel, Hotel Clement Tokushima, so we left our luggage and went out to lunch at Yasubee Izakaya where Mike had yakatori and miso clam soup and I had shrimp & vegetable tempura with rice....
The “Doughco” from Anna’s Fried Dough is a mainstay -- and one of our top foods at the fair. Although there’s strong competition from Jim’s Deep-Fried Tacos and the newcomers at Bacon Bomb, which has a bacon-wrapped burger with BBQ sauce. ...
Barcelona is on the Mediterranean Sea, and most local cooks know their way around a fresh clam and a prawn. Opt for a tapa of grilled razor clams drizzled with olive oil or a plate of shrimp smothered in a garlic and white wine sauce. Whatever you decide to sample, make sure to also...
the “Great Arrival” of nearly 4 million Italian immigrants to the U.S. from 1880 to 1920, most from Southern Italy. This is when most of the pasta dishes Americans are familiar with today, such as spaghetti and meatballs, cheesy elbow macaroni, and linguine with clam sauce, became ...
Wait until you see what was done to the inside. This building is reason alone to buy this property. Lower Gallery Space C21 Alliance Realty Group / PC: Agent Renee Revson via Zillow Lower Gallery Space Completely updated and renovated open space just waiting for you ideas. ...