Fun fact: The word "carat" comes from carob, a seed from the carob tree in the Mediterranean. These seeds have a very uniform weight. In the ancient days in Europe and the Middle East, they were used as a weight reference for traders - especially when dealing with gemstones where slight...
The most common forms of molasses are made from eithersugar cane or sugar beet juice which is boiled down to a syrup. Sugar crystals are extracted from the syrup, and the remaining dark liquid is molasses. Molasses can also be made from sorghum, pomegranate, carob, and dates. What is mola...