Where to try it:You will find fish and chips served everywhere in the UK, from street-food stalls to upscale restaurants. But for a true, authentic experience, buy them from a proper fish and chip shop (locally known as a ‘chippy’) and eat them directly from their paper wrapping. TIP...
TOWN HOUSE AT THE KENSINGTON:Catering for couples and smaller families through to much larger groups, hotel restaurant Town House at the Kensington has a Christmas Day menu with festive options spanning shallot tarte tatin, turkey with all the trimmings, horseradish-crusted beef fillet, lime parfait...
Yay it’s Thursday. At last. Made it, phew. What a glorious morning. Joy to be alive. I’ve quickly polished off my gran o la with yo gurt and berries and and nearly ready to take on the day. This includes popping to waitrose to buy some milk and then partake of a very fine c...
First the obvious – a Reuben with sauerkraut, gherkins, Emmenthal, Russian dressing and mustard. As you can see this was a stack of corned beef in this one. Nicely toasted so you don’t have to balance the mouthfuls to stop it disintegrating – it was a little spicy, sour and crunchy...
Meat run this morning. Hard to know when to go. There is going to be a queue. Ribs of beef, turkey breast or crown, back and streaky bacon and spicy Lincolnshire farmhouse sausages. Ham maybe. I like to cook a ham but we will already have a lot of food in. See how it goes. ...
It is widely acknowledged that HCMV can spread systemically via leucocytes, a process associated with short-duration viremia, during which infection of the lungs, liver, and spleen occurs primarily through viral dissemination [64]. Subsequent secondary dissemination leads to the infection...
Interestingly, the size of the liver continues to decrease by approximately12–14 g/kg at six months and stabilizes at 10 g/kg at one year old [43]. Other factors can influence the weight of the GIT and the liver; however, the mechanisms for the changes in liver parameters are not ...
Because phosphorus is essential to all living things, including plants and animals, it's in almost everything you eat and drink. Phosphorus is highest in these foods: Meats and other proteins: beef, poultry (like chicken and turkey), fish, and organ meat like liver ...