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However, these latter patients tend to have low incomes, and the fruit and vegetable portion of their diet is given to them at no cost, even for as long as one year or more. It is not known what degree of long-term adherence to a HFVD can be expected if patients must personally ...
have lower amounts in all categories, compared to vegetarian products. Health and nutrition claims were found mostly used in vegetarian products. Strategies to reduce added sodium and sugar, and saturated fatty acids is required to ensure a healthy diet for infants. This study also implies the ...