With two branches in Central and Quarry Bay, this Michelin-recommended eatery takes pride in its homemade noodles and 18-month fermented special sauce for the Shoyu broth. The must-try tsukemen ramen features noodles soaked in a flavorsome broth enhanced by the essence of mackerel, sardines, and...
Besides trying all the traditional Japanese food in Osaka, there are a few must-eat Osaka food that you should not miss. Many of these famous Osaka foods are affordable and can be found in the touristy areas of Dōtonbori, Namba, Umeda, and Shinsekai. I spent almost a month in Osaka dur...
Rokurinsha is known for a type of ramen called Tsukemen style where soup and noodle are separated and the broth is much more rich and the noodles thicker. This is what they call “Special Dip Noodle” in English. Usually we’re pretty open to trying new types of food but the Tsukemen ...
while dried noodles should be cooked for about 4 to 5. The tsuyu is made from a kelp, bonito flake and fish based stock, to which soy sauce and mirin are added afterwards. Pre-made broths can also be bought in supermarkets, which are very convenient and taste ...
aThe address you entered is invalid. Use only alphanumeric or chinese characters and spaces. Maximum of 100 characte 您输入的地址是无效的。 使用只字母数字或汉字和空间。 100 characte最大值[translate] aDr. Berman has a terrific staff (very helpful). He was extremely knowledgeable and made me fe...
(buckwheat noodles), ‘miso’ (fermented soybean paste), rice, and most famously, apples and grapes. From the mountains, many types of ‘gibie’ (wild meat) are procured including deer, boar, rabbit and even bear, while ‘basashi’ (horse) is a traditional delicacy. For more information...
The vibe is warm and inviting, with super friendly staff and a cracking range of authentic homemade dumplings and Chinese goods to tuck into—the pork and prawn dumplings (both steamed and pan fried) are the absolute bomb. Load up the chilli oil and go hard, it's all extremely affordable...
In Osaka (and throughout Japan), people take their ramen very seriously.It’s a dish, that at the right restaurant, many are willing to stand in a long line to patiently wait their turn to have a bowl of piping hot noodles in broth....
On the way down I had a problem with my left ankle and that made for slow going. These are truly INFINITE torii gates at Fushimi Inari Taisha. Honestly, they never seemed to end! And I thought I had visited this shrine in 2011 and had seen most of it. I was nowhere close to ...
They put Granola, Coffee grounds and Ramen Noodles in these display stands! What do you think of that? Pink Halite from Trona on a display stand made of Ramen Noodles. Pink Halite from Trona California on a display stand made from Resin and Cafe Bustelo Coffee Grounds. ...