Erick De Wolf, Plant Pathologist at Kansas State University, offers the following tips for fungicide use in wheat (De Wolf, 2013): “Research conducted by K-State indicates that a single fungicide application made to susceptible wheat varieties when the risk of disease is high will often result...
Today, cereals and wheat are the most important agricultural products in the German farming sector, which are used as food, feed, and renewable raw materials. 2.2. Satellite Imagery Fine-resolution satellite data was required to map crop fields due to their small and fragmented parcels [53]. ...