7. to deal with, fix, clean, arrange, etc., (anything) as the case may require: to do the dishes. 8. to travel; traverse: We did 30 miles today. 9. to serve; suffice for: This will do us for the present. 10. to condone or approve, as by custom or practice: That sort of...
Rosé, which is produced like a white wine but macerated with red grape skins for its pink color, is a great wine for this. There’s just the right balance of aroma and fruitiness in the wine to bring out the variety of ingredients in the dishes. Besides the meat tandooris, Indian ...
Chefs can explore the diverse world of winter citrus to create dishes that are not only delicious but also celebrate the unique qualities of each fruit. While some of our citrus comes and goes with seasonal availability, reach out to your customer advocate with questions or help sourcing ...
LAMB CURRY WINE PAIRING: WHAT WINE PAIRS WITH LAMB CURRY? Some of the most flavorful and dynamic lamb recipes are curries, like the very popular Indian lamb curry dishRogan Josh. Lamb curries are seasoned with a dazzling array of spices and aromatics, like ginger, garlic, cinnamon, cardamom,...
Some call it their power curry ingredient. This base is infused with spicy chillies, coriander, and garlic, but without the usual cumin that you would expect from an Indian curry. Even within countries, regional variants of curry dishes have developed. In Thailand, for instance, there are the...
In the Swabian region of Baden-Württemberg in Germany's southwest, locals are crazy about pasta-style dishes, which are heavier and eggier (leaning more towards dumplings) than what you’ll find in Italy, but tasty nonetheless. Top billing goes toSpätzle,stubby egg noodles, served as a...
We recommend the succulent Freedom Run Farm leg of lamb, rubbed with a medley of garlic, rosemary, and thyme, then roasted to perfection. Let the lamb rest before carving to ensure each slice is juicy and full of flavor. Serve with a side of mint sauce or red wine reduction. Freedom ...
Dinner was delicious, paired with the incredible wine from the region. Another great day in France. This trip was a great adventure for my son and me. I believe it is so important to travel, to see the world and experience it though other’s eyes. It’s especially vital for children....
guests…but Chef Tabone is no typical chef. With each course he provided a thorough explanation of the dish, its ingredients, where they came from, why he selected the ones he did and how it pairs with each wine. There is so much love that goes into his food and you can truly taste...
advertising “Welcome to theFamous Robertson Pie shop“. Mr T always orders a curry beef pie, while I play around with chunky beef versions, in this instance, Boeuf Bourguignon. While the pastry is a little dry, the filling is yummy, full of tender beef chunks and a lovely red wine ...