What really defines an espresso is how it is brewed, and therefore the grind. The grind size for espresso is very fine with some variations depending upon the type of espresso machine (espresso coffee maker) wit
Grind size: Espresso requires a fine grind. Black coffee uses a coarser grind Extraction time: Espresso takes 25–30 seconds. Coffee takes several minutes. Flavor and strength: Espresso has a concentrated, bold taste. Coffee offers a milder flavor. Espresso delivers a robust and intense ...
Brewing blonde espresso in an espresso machine requires a slightly different approach than your normal espresso. The key is to adjust the brewing parameters to suit the lighter roast. This often means a finer grind to ensure optimal extraction and a slightly lower brewing temperature to prevent ove...
When someone mentions coffee, espresso often comes to mind. It originated in Italy during the late 1800s to early 1900s and has become a staple in our drinks from lattes to mochas.
Keller, Maura
Let’s dive into the main advantages of adding a puck screen to your espresso toolkit: Cleaning: A puck screen keeps your group head spick-and-span by acting as a barrier between the coffee puck and the group head, reducing the need to purge water after each shot. For me, this is pro...
Running a successful coffee shop is no walk in the park—it’s a grind. To stand out from the competition, you need to brew up some unique ideas that capture your customers’ attention. One way to do this is by focusing on high-quality, unique ingredients that make your coffee shop the...
Creamer can dilute the concentration of caffeine in your coffee, in the same way that large amounts of ice will dilute the flavor. This is why espresso has more caffeine than your average latte. Your average 8-ounce cup of black coffee contains anywhere from 95 to 200 milligrams (mg) of...
Espresso was created in the 1800s as a way to quickly produce a cup of coffee that would normally take several minutes to brew. To be able to do this, coffee used for espresso has to be ground very fine to extract everything in such a short amount of time. Depending on grind size,...
There is a third type of spice grinder known as a herb grinder. They are far bigger than standard spice grinders. They are mostly used for grinding herbs such as oregano, rosemary, basil, and thyme. This can also be used to grind larger seeds, tobacco, and teas. However, as far as ...