He used herbs de Provence, but you can use just about any that you choose. He also told me to sautee the rice in a skillet with a little bit of oil and some chopped onions after it had finished boiling and I had drained it. The onions really pump up the flavor of the rice. ...
Plus, our produce is washed and ready to eat, saving you even more prep time. Whether you need diced onions, peeled carrots, or any other prepped produce, we’ve got you covered. Mills highlights this saying, “We use Yukon potatoes regularly. It’s a staple on our breakfast menu in ...
Well, okay then. Things need to break down in order to be rebuilt and I’m all for being the healthiest I can be – both mentally and physically – to face it all head on. I have no idea what the future holds for me, but that doesn’t fill me with the anxiety and fear it us...
Pico de gallo is nothing more than a salsa made with fresh tomatoes, onions, herbs, and chiles. It comes together so quickly, you’ll wonder why you don’t make it more often. Learn More Tomato Bruschetta with Herbes de Provence Easy tomato bruschetta served on baguette making a perfect...
2 tsp dried herbs; could be one of or a mixture of oregano, thyme, basil, herbs de Provence or Italian herbs Cooking meatballs Preheat oven to 325°F Combine all the ingredients in a bowl and then using your hands, shape into balls and place on a baking sheet. Bake until cooked throu...
Essential spices: Salt and pepper, ground cumin, ground coriander, ground turmeric, ground Hungarian paprika, dried thyme (or substitute herbs de Provence), ground cinnamon, ground nutmeg, ground smoked paprika, chili powder Nice to have: Cardamom, za’atar, TJ’s everything bagel seasoning, saf...
I accidentally mixed the sugar with the eggs and vanilla, instead of adding it to the butter and chocolate on the hob. And, then, because I had cake flour to hand, I decided to use it instead of Plain Flour {All-Purpose Flour}. Well, you can just imagine, the cake was a total fl...
Crumble goat cheese and walnuts on top, drizzle with dressing, and sprinkle with minced herbs. If you want to just make the grated salad version: Peel the shallot and the beets and put them through the shredder blade of the food processor, or pulse to grate. Don’t overprocess. In a ...
The petite rectangle cubes from Belix are ideal for presenting a variety of small dishes. Their compact size and sleek design make them perfect for serving amuse-bouches, mini desserts, or savory bites. Use them to serve items like goat cheese and fig jam on toast points or mini tiramisu. ...
5. Use in homemade bath salts Dried lavender leaves can be ground and added toDIY bath salts, on their own or with other herbs. A bigbag of epsom saltsis pretty cheap, so this use for lavender leaves is frugal as well as soothing. Put your lavender bath salts in attractive jars and...