findthereandIwasn?tnervous.Ijustwantedto doit.AndIwantedtodoitaloneasIalwayspreferitthatway.” InMarch2008,Ginniboardedashipwith48 passengersshe?dnevermetbefore,tobeginthe journeytowards Antarctica.“From seeing the wildlifetowitnessingsunrises,thewholeexperiencewasamazing.Antarcticaleftanimpression onmethatnoo...
Meghan watched quietly as the boys took out their old toys and games and put them together. Then she walked away. A few minutes later, she came back with Lucy, her much-loved doll. She put the doll on top of the other toys. “Oh, dear,” I said. “You don’t have to give ...
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I took my class on an overnight field trip to Opal Creek Ancient Forest Center. We stayed at Jawbone Flats, an area that has year-round residents. Because of this, my students were instructed to not run outside between the cabins. Knowing of my group’s proclivity for running both outdoo...
Both physiologists and anatomists tried every possible means to separate the skull intact but failed. Then suddenly some one found a way: put some seeds into the skull that is to be anatomized. Given the right temperature and humidity, the seeds will begin shooting up. When shooting up, ...
USP: “When it absolutely, positively has to be there overnight.” Shipping giant FedEx used to have a USP that shows that they’re reliable, dependable, and you can count on them. As a customer shipping out time-sensitive packages, why risk it with another company after reading this USP...
This was the route I took on my first hike in the prom 12 years ago. I remembered the exact spot where I realised just how badly I’d packed my pack on that original hike, and checked my blog last night to find a picture of me leaving the house in 2013. It makes my back hurt ...
Being a dried pepper,ñorasneed to be rehydrated before using. Poke a few holes in the peppers and add them to a saucepan of cold water. Bring to a boil and simmer for 15 minutes. Allow to cool. chorizo Remove the skin from a hotchorizoring (sarta) and slice into 1cm pieces. Brow...
Bring 4 cups water plus a teaspoon or so of salt to a boil. Stream in 1 full level cup of stone-ground grits. Stir and cook until tender, about 30-40 minutes. Eat some grits now if you want. Cool down the remaining grits and chill them in the fridge. ...
1. The night before you want porridge, bring the water to a rapid boil. 2. Slowly add the pinhead oats, mixing all the time, and bring the water back to the boil. 3. Turn off heat, cover and leave to set overnight. 4. Next morning, add more water (or milk), stir and reheat...