To make bread, we need to knead the dough. After that, we should let it rise. What do we do next? A. Put it in the fridge. B. Bake it in the oven. C. Add more water. D. Toss it. 相关知识点: 试题来源: 解析 B。解析:面团发酵后下一步是放入烤箱烘烤。选项 A 放冰箱不对;...
B. Bake the bread. C. Get the flour. D. Put the bread in a box. 相关知识点: 试题来源: 解析 C。本题考查制作面包的步骤。首先需要准备面粉 get the flour;knead the dough 揉面团、bake the bread 烤面包、put the bread in a box 把面包放进盒子里都是后面的步骤。反馈 收藏 ...
Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history, it has been a prominent food in large parts of the world. Toast To heat and brown (bread, for example) by exposure to radiant heat. Bread A staple food made from flour or...
In this guide, we'll explain what does butter do to bread dough, the effect it has on its texture, strength, flavor, and eating quality, and the best way to add it when mixing.
Kang has shown an interest in art, especially dough sculpture since he was a child. Every time his parents made dumplings, he would ask for a small piece of dough to make animals — a rabbit, a fish or a small. Those small dough animals brought him lots of good childhood memories. How...
百度试题 结果1 题目What is the main ingredient of pizza? A. Dough B. Rice C. Noodles D. Bread 相关知识点: 试题来源: 解析 A。解析:pizza 的主要成分是面团。Rice 是米饭。Noodles 是面条。Bread 是面包。反馈 收藏
What is the main ingredient of pizza? A. Dough B. Rice C. Bread D. Noodles 相关知识点: 试题来源: 解析 A。披萨的主要成分是面团。B 选项米饭不是披萨的主要成分;C 选项面包和披萨的面饼有区别;D 选项面条不是披萨的成分。本题考查美食的主要成分。
Bread dough is typically baked in a preheated oven at a consistent temperature, which allows the loaf to develop a golden crust and soft interior. On the other hand, biscuits are baked at a higher temperature for a shorter duration to achieve a light golden top while maintaining a moist cen...
Scoring sourdough bread, or cutting into the dough before you bake it, is an important step to achieving bakery-like results at home. Here's how to do it.
Bread is a staple food made from a dough of flour and water, often baked, while breed refers to a specific genetic lineage or variety of animals or plants.