Mezcal is the name for any distilled spirit made from themaguey(agave) plant. Technically,tequila is a mezcal, but all mezcals are not tequila, similar to how bourbon and scotch are types of whiskey. Both have laws governing their production, though mezcal can use a greater variety of agave...
The labor-intensive harvesting is done by hand by agave farmers known as jimadores. Here are the main steps for turning agave into tequila: Agave harvesting: When ready to be harvested, the spiny leaves and roots are cut off the main plant body, called the agave heart or piña, which...
Tequila is an alcoholic drink made from a distilled agave plant. Contrary to popular belief, the tequila worm is actually...
Technically, tequila is a type of mezcal. Mezcal is the general term for spirits made from the agave plant, while tequila is a specific kind of mezcal that must be produced using blue agave in five Mexican states. In contrast, Mezcal can be crafted from various agave species across nine di...
Don Julio Tequila Tequila is an alcoholic spirit produced from Weber Azul, a cultivar of the blue agave plant. This succulent monocot is a relative of yucca and aloe and native to the Jalisco region in Mexico. Indeed, tequila is produced under a Mexican designation of origin. Therefore, it ...
One of the main reasons damiana liqueur remains popular is due to the effects of the plant's leaves. Said to have an aphrodisiac quality when ingested, damiana is a commonsupplementtaken for itslibido-enhancing tendencies. It is also marketed for lessening the effects of a variety of other ...
Tequila is a distilled beverage made from the blue agave plant, which grows primarily in the area surrounding the city of Tequila, which is northwest of Guadalajara in Mexico. And while tequila is a popular beverage in certain parts of the country, here in the North Star State, we're ...
No other liquor has the same base and agave is a singular plant. It’s totally different from anything else humans cultivate, and its complexity and long life cycle make it truly extraordinary. The plant is sacred in Mexico, which is home to around 75% of the world’s agave varieties. ...
The trees must be at least 15 years old, which is when the flavor is fully developed. The trees themselves are naturally sustainable: If cut down, they will regrow. The bark is then cleaned, dried and shipped to our McCormick plant near Baltimore, Maryland. There, it’s cleaned again, ...
(bringing the likes of plant-based Mr. Charlie’s, Yeastie Boys Bagels and Wanderlust Creamery). Kendall Jenner’s 818 Tequila will return to pour cocktails, along with Kylie Jenner’s newly launched canned drinks company, Sprinter Vodka Soda. Red Bull’s Summer Edition Curuba Elderflower and ...