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Zingiber is a genus of the plant familyZingiberaceae, which is comprised of what are known as the true gingers. The most well-known species of the zingiber genus isZingiber officinale, more commonly known as kitchen ginger, culinary ginger, common ginger, or ginger root. Different uses of the...
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What is Galangal? The Spice of Life! Galanga is an ancient healing plant with a long history of culinary and medicinal uses. We explore the origins of galanga as a spice and medicine, the health benefits of galanga, and how you can use galanga for specif
rhizomes of the ginger family. B. Animal sources * Ambergris: Lumps of oxidized fatty pounds whose precursors were secreted and expelled by the Sperm Whale. Ambergris is monly referred as "amber" in perfumery and should not be confused with yellow amber which is used in ...
Rhizome– bamboo, begonia (Begoniaspp.), calla lily (Zantedeschiasp), ginger (Zingiber officinale), turmeric (Curcuma longa) Runner– spider plant (Chlorophytum capense), strawberry (Fragariaxananassa) Slip– pineapple (Ananas comosus) and other members of the Bromyliad family ...
More like a root vegetable than a spice, real wasabi is made from the rhizome of a wasabi plant, which is the underground stem part of it. This underground stem is grated finely to create real wasabi paste. This is kind of like how ginger can be grated, although wasabi is a bit less...
Asian ginseng.The Chinese or Korean ginseng root has three oval leaflets withdouble-toothed borders, with an additional three to five leaflets growing in as the plant matures. Wild ginseng. Also known as American ginseng, thisPanaxspecies exhibits three or four compound leavesarranged in a whorl,...
The people of Maritime SEA back then, the Austronesians, regarded ginger as something incredibly important and even holy. The ginger plant had many uses beyond just eating, with people using its leaves to make mats. Ginger was even used to bless Austronesian ships, as well as to ask for he...
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