Beta-carotene, the precursor of vitamin A, also known as retinol, helps protect the skin by limiting premature cell aging. Cranberry and Blackberry Cranberry and Blackberry Rich in nutritional components and bioactive compounds with antioxidant properties, they are known for helping to protect the...
Accessory pigment effect is a phenomenon when a pigment other than the primary pigment (chlorophyll a) assists in photosynthesis. In plants, accessory...Become a member and unlock all Study Answers Start today. Try it now Create an account Ask a question Our experts can answer your tough ...
The green-coloured matter or pigment in plants is called chlorophyll. Chlorophyll is present in chloroplast. The main purpose of chlorophyll pigment...Become a member and unlock all Study Answers Start today. Try it now Create an account Ask a questi...
Betalains.These provide red or yellow pigment to plants such as beets. They're also known to help fight inflammation in your body. Experts say it’s best to eat vegetables of different colors, which signal different amounts of nutrients, vitamins, and minerals. So, a wide variety will give...
History aside, beta-carotene does serve an important role in the human diet. The pigment is a major precursor of vitamin A. As mentioned above, this does help the body manufacture chemicals important fornight-vision. More than that though, it simply helps keep the eyes healt...
Whether it's the lycopene -- the pigment that gives tomatoes their red color -- or something else isn't clear. But some studies have linked eating tomatoes to reduced risk of several types of cancer, including prostate cancer. Studies also suggest that processed tomato products such as juice...
Compared with honeydew melons, cantaloupes pack a lot more beta-carotene, an antioxidant whose pigment gives fruits an orange or yellow color. Beta-carotene converts into vitamin A, which supports immunity, skin, bone, andeye health.
After what to eat after 200902 Thursday 26 March 21:28 menstruation, can choose the following methods tothe purpose of the blood; blood of the food containing iron carotene is thebest, some people think that eating vegetables will become anemia, this is awrong concept, plant food, not only...
What color of light is absorbed by carotenes? Explain how light interacts with pigments. What is accessory pigment effect? What does the results from the absorption spectrum tell you about the specific pigments in the leaf? (a) What is the primary pigment responsible for skin color? (b) How...
What color of light is absorbed by carotenes? What does the middle lamella do and what type of substance compose it? What role does the sealing zone have in the osteoclast? Why doesn't negative staining use Gram's iodine? What are the merits and limitations of simple staining techniques?