A. Getting good onions. B. Cutting up the onions. C. Making the soup look good. D. Buying the ingredients. 相关知识点: 试题来源: 解析 [答案] B [分析] 细节理解题。依据 French Onion Soup 中提到 The hardest part is cutting up all those onions get ready for a good cry!可知最难的内...
1. —What else do you need to cook the soup?—___onion,___carrot and some beef.A. A; aB. An; anC. A; anD. An: a 相关知识点: 试题来源: 解析 B. An; an 该题考查不定冠词的使用。不定冠词有两种形式:a 和 an。a 用于辅音音素开头的单词前,an 用于元音音素开头的单词前。题目中 ...
单项选择 1. —What else do you need to cook the soup? —___, onion , ___ carrot and some beef ! A. A; aB. An; anC. A; sD. An; s</ 相关知识点: 试题来源: 解析 B. An; an 该题需要填入两个冠词,分别用于“onion”和“carrot”前。由于这两个词都以元音音素开头,因此需要使用...
1. 题目询问煮汤还需要什么材料,答案中提到了“onion”和“carrot”,这两个词都以元音开头,所以要用不定冠词“an”。因此答案为D。 2. 题目询问如何庆祝新年,答案中提到了放假和举办派对,这是一种庆祝方式,所以用“How”提问。因此答案为C。 3. 题目询问视频中有什么,答案中提到了全世界的人都在庆祝新年,表...
百度试题 题目-__ - We have steak, onion soup and ice cream. A.Are you ready to order?B.What would you like to eat?C.What's the special of the restaurant today?D.What about you?相关知识点: 试题来源: 解析 C 反馈 收藏
结果1 题目-__ - We have steak, onion soup and ice cream. Are you ready to order? B. What would you like to eat? C. What's the special of the restaurant today? D. What about you? 相关知识点: 试题来源: 解析 C 反馈 收藏
1. 根据W所说第一句I'mmakingsomeeggandtomatosoup.可知,Alice在做鸡蛋西红柿汤。故正确答案为C。2. 根据 W 所说第二句Two eggs and one tomato. 可知,Alice 需要一个西红柿。故正确答案为A。3. 根据W最后一次所说No,notatall.Icanfinishmakingitinjustafewminutes.可知Alice 花费几分钟就可以做好。故正确答...
These onions are then combined with broth or stock to form the base of the onion soup. Both chicken and beef stock work well; some chefs prefer to use only one of them, while others include both together in a single recipe. Additional flavors, such as apple cider, wine, and various her...
百度试题 结果1 题目What kind of soup does the customer choose? A. vegetable soup B. onion soup C. mixed seafood soup D. hot& sour soup 相关知识点: 试题来源: 解析 C 反馈 收藏
soup. While this recipe uses instant dashi powder for convenience, feel free to make your own homemade dashi (you’ll need 6 cups). Although the soup is usually presented very simply with a minimum of toppings and garnishes, fish cakes (narutomaki) or a soft-poached egg are sometimes ...