What is the monomer that makes up starch? a. maltose b. glucose c. galactose d. fructoseWhich of the following is NOT a monosaccharide? A) glucose B) fructose C) deoxyribose D) starch E) riboseSucrose (table sugar) and lactose (the...
Carbohydrates, also known as sugars, are a large part of our diet. Carbohydrates can be very big biomolecules or very small. The smallest unit of a carbohydrate is called a monosaccharide. Monosaccharides make up the larger carbohydrates called polysaccharides....
Raffinose is a trisaccharide and a minor constituent in sugar beets. (a)Not a reducing sugar. No open-chain forms are possible. What makes up a Stachyose? Stachyose is a tetrasaccharide consisting ofsucrose having an alpha-D-galactosyl-(1->6)-alpha-D-galactosyl moiety attached at the 6-...
Dextrose is what’s known as a simple sugar. Chemically speaking it only has one molecule (what’s known as a monosaccharide) – meaning it’s incredibly easy for the body to break down.1 Dextrose is a starch-based sugar and is made from refined corn, rice, or wheat. Dextrose is added...
Ribose is one of many essential organic compounds found in the human body, and it has a compound formula of C5H10O5. Specifically, it is a monosaccharide, which is a fancy way of saying it is simple sugar. This kind of sugar won't come from eating certain kinds of food, though; human...
The body makes an ongoing supply of ATP, and it starts with the breakdown of sugars from food. First, a reactive process called glycolysis traps and converts glucose, a monosaccharide, and converts it into fructose 1,6-bisphosphate. Next, that fructose 1,6-bisphosphate is split into two mo...
The best plan, of course, is to break up with sugar altogether. But for moments when you really, really just need a little sweetness, there are better options out there. Get the facts on natural sweeteners, from agave to stevia.
aThe effects of separation parameters on the analysis of five monosaccharide derivatives are shown in Fig. 3. In MEKC, an increase in buffer concentration prolongs the retention time and increases the current. 分离参量的作用在对五种单糖衍生物的分析显示在。 3. 在MEKC,在缓冲集中的增量延长保留时间...
Think of it this way: The macronutrients are like clothes, and your diet is like an outfit. Each macronutrient makes up a large portion of your diet, just like a shirt, jacket, or pair of pants would in an ensemble. Macronutrient Examples ...
Like most plants, grapes convert sunlight and carbon dioxide into sugar during photosynthesis. That sugar mainly takes the form of sucrose—the same molecule that makes up table sugar—a disaccharide resulting from the chemical linkage of glucose and fructose. As grapes ripen, an enzyme splits suc...