The cake was so good…moist and dense. Perfection. I ran out of butter by the time I needed to make frosting for the white curlies on top, so I subbed for vegetable shortening and it turned out fine. Here are some photos of the result.http://imgur.com/aaUG4.jpghttp://imgur.com/...
Q: What makes your pasta stand out from other artisanal brands on the market? A: It’s all about the details: fresh cracked shell eggs, the finest durum wheat from a single mill in Great Falls, Montana, top-tier Italian pasta machines, and flash freezing to lock in freshness. Plus, ou...
garlic, and lemon, roasted to golden perfection with a crispy skin and moist, flavorful meat. It’s a dish that’s both simple and elegant. A pro tip: roast the chicken on a bed of vegetables for an all-in-one dish that’s bursting with flavors and ...
Our favorite egg substitute made a uniformly browned vanilla cake with a “moist crumb” that was both impressively “airy and a bit springy.” Tasters were “pleasantly surprised by this substitute.” Sugar cookies “had a pleasant flavor and satisfying chew.” It “tasted like a perfect butt...
Cakes are a big deal, ranging from simple and good pound cake to Red Velvet Cake and extremely green Key Lime Cake to such extravaganzas as Peanut Butter Chocolate Happy Cake and that St. Louis specialty Gooey Butter Cake, (soft, dense, chewy, intensely sweet). ...
Fruitcake is a dense, spicy cake that is made with dried fruits, candied fruits and nuts. Most fruitcakes have more fruits in them than batter to hold them together, hence their reputation for being heavy and not as light or fluffy as some cakes. The fruit – and indeed the cake itself...
Use fresh pineapple if you can, it makes a HUGE difference. But if canned is all you can get try to get the best quality canned you can find. Do not use crushed. You want the chunks. I use this recipe with myTuna Pokerecipe and served it warm. But it is also delicious cold. Thi...
While the eerie beauty of the region makes it a popular tourist destination, the terrain is unstable and can be tricky to navigate. Even the air isn't entirely safe, thanks to poisonous gases and dangerous amounts of carbon dioxide that leave some areas littered with dead animals. As icing...
Torte originates from European culinary traditions, particularly in Austria and Germany, known for its dense, moist texture and elaborate composition. These cakes often utilize ground nuts as a substitute for flour, contributing to their rich flavor. Whereas Kuchen is the German word for cake, enco...
Cake A baked dessert made from a mixture of flour, sugar, and eggs. The chocolate cake was moist and rich, topped with a creamy frosting. 12 Dessert The concept of dessert has evolved to include a wide range of sweet treats. Global cuisines have contributed diverse dessert options, from ti...