What kind of grains are healthy? A. White rice and white bread. B. Corn and oats. C. Brown rice and whole wheat bread. D. Rye and barley. 相关知识点: 试题来源: 解析 C。解析:文章中提到 Whole grains like brown rice and whole wheat bread are healthy.反馈 收藏
What kind of grains are good for us? A. White rice. B. White bread. C. Whole grains like brown rice, whole wheat bread, and oats. D. Noodles. 相关知识点: 试题来源: 解析 C。原因:We can choose whole grains like brown rice, whole wheat bread, and oats....
* * *The first lesson we can learn is you don't have to be wealthy in order to give to charity or help people. The example of the poor widow poignantly illustrates this. There are those who say, "I'll give when I become rich or win the lotto" or "when I receive my retirement ...
Inflammation diets have been trendy for a long time. But new research is revealing exactly how your diet can affect the gut microbiome—and ultimately ward off chronic disease.
Tumbled stones are made in a machine known as a rock tumbler. The most commonly used rock tumbler is a rotary machine that turns a barrel containing the stones, along with abrasive grit, and water, for days and weeks at a time. As the rocks tumble in the barrel, the grains of abrasive...
36.【答案】 more meat and fewer grains 【解析】题干翻译为:这篇文章告诉我们美国人比 日本人吃 ,因此他们患癌症和心脏病的几率更 高。 根据第三段中所举的例子“For example, Ame ricans eat a lot of meat and only a small am ount of grains, fruit and vegetables. Because of the way they ...
People are also eating more meat and dairy food in other countries, in which the disease rate is going up along with the change of the way people eat. Doctors everywhere suggest people eat more grains, fruit and vegetables and less meat and dairy food. Eating healthily is important for ...
What kind of roots do monocots have?Monocots:In the world of plants, there are many different types of species that scientists had to categorize to distinguish one from the other. One category is known as monocots, which contain most of the grass species in the world....
There are two types of cholesterol found in the food. Low density lipids (LDL) and high density lipids (HDL). LDL is considered bad cholesterol and a diet high in LDL's can lead to increase risk of developing heart disease. HDL is considered good cholesterol. HDL binds to LDL molecules ...
problematic for those with Celiac disease or gluten allergies. However, a large number of the population is sensitive to gluten and may experience inflammation, pain, and health issues from it. Gluten may also trigger anxiety. For some, even gluten-free grains are difficult to digest and ...