What is the "R" group? How does this position contribute to the variation in amino acids?Aromatic Amino AcidThre are a few amino acids that have an aromatic side chain which makes the amino acid structure aromatic. These structures are present in the system and are known...
Amino acids:The amino acid is the basic unit of protein which are connected by peptide bonds. The amino acid has a general structure of an alpha-amino group, alpha-carboxyl group, and the R-group or side chain. The R-group is different for different amino acids. The 20 naturally ...
Faleev N.G., Demidkina T.V., Tsvetikova M.A., Phillips R.S., Yamskov I.A. 2004. The mechanism of α-proton isotope exchange in amino acids catalysed by tyrosine phenol-lyase: What is the role of quinonoid intermediates? Eur. J. Biochem. 271 , 4565–4571....
Disorders of the degradation of branched chain amino acids: What is new in clinics and laboratories?adenosineastrocytesbrain ischemiacell cultureenergy metabolismThis issue of the Journal of Inherited Metabolic Diseases has special focus on genetic disorders of the catabolism of the branched chain amino ...
What is the functional group in acetic acid?Functional Group:The functional group in an organic compound is the group plays an important role in the physical and chemical properties of the compound. The compounds that have different physical or chemical properties may have a different functional ...
What is a Protein? A simple definition of proteins is that they are molecules made of amino acid residues joined with peptide bonds. Amino acids are molecules made up of an amino group, an acidic carboxyl group, and an organic R group. They are coded for with various combinations of three...
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What Is a Carboxyl Group? How Do I Choose the Best Arginine Ornithine Lysine Supplement? What Is the Difference between Leucine and Isoleucine? What Is L-Isoleucine? What Is the Connection between Amino Acids and Protein? What is the Connection Between 5-HTP and Tryptophan?
Copper:Essential for the metabolism of iron Manganese:Forms a part of many enzymes How to Cook Goose Goose meat is commonly eaten boiled or roasted, but you can make it any way you like. Marinate your goose in the refrigerator for up to 2 days. Raw boneless meat will give you about 3...
It is immensely powerful in biological systems — it adds long-term stability to gene expression states and increases the robustness of gene regulatory networks. The Polycomb group (PcG) and Trithorax group (TrxG) proteins can confer long-term, mitotically heritable memory by sustaining silent and...