Rum A drink with a range of flavors from sweet and fruity to deep and smoky. This spiced Rum carries hints of vanilla and clove. Common Curiosities How is Cognac aged? Cognac is aged in oak barrels, which gives it a rich amber color and flavor. 14 How is Cognac different from Rum?
These are made from the darkest molasses produced during the third boil while refining sugar. The resulting rum is equally as dark, rich, and thick. You could even think of them as the desserts of the rum world. Look for bottles like Cruzan Black Strap andCaptain Morgan Black Spiced Rum....
Mamajuana [Recipe + Video] Spiced Dominican Liquor By: Clara Gonzalez Looking to learn how to make Mamajuana, the spiced Dominican rum? Well, unfortunately finding all the ingredients may be an impossible task, but you can find here a simplified homemade version with the tastes and spices famil...
For a cream liqueur, RumChata is rather versatile. It mixes best with rum, vodka, and whiskey and pairs well with other common dessert flavors like chocolate, coffee, mint, and vanilla. It's also fun with banana, any berry, lemon, and pumpkin. Add a shot to your coffee instead of cre...
Seacrets Distilling Company kicks off Maryland Spirits Month with the release of their third limited edition spirt of 2019 – Barrel Finished Gin. This spirit follows the Limited Edition Double Barrel Spiced Rum and Jamaica Blue Mountain Coffee Spiced Rum, which made their debuts in June and …...
Non-Alcoholic Mixed Drinks:Syrups infused with creative ingredients can replace some of the complexity that spirits might usually bring to a drink. Hot or Iced Coffee:Vanilla, hazelnut, or spiced syrups can elevate your morning joe. Iced Tea:Fresh juice or herb syrups take iced tea to the nex...
Eggnog with Liquor Milk, cream, eggs, sugar, nutmeg, vodka, or rum Less sweet and cream, slightly bitter aftertaste Non-Alcoholic Eggnog Milk, cream, sugar, condense milk, egg yolks, cloves, nutmeg, and cinnamon Sweetness and variety of tastes Spiced Eggnog Spiced rum, heavy cream, sugar...
Sweet Temptations–The showmanship of Morimoto shines through his desserts including theFiery Salty Caramel Chocolate Tartwhere a sphere of dark chocolate sorbet, marshmallow, salty caramel ganache and spiced rum is lit ablaze tableside in a glowing end to the meal. ...
A friend with good taste had recommended the cheesesteak sub, with the caveat that it might not be as impressive as other cheesesteaks I’ve had, but it would be something singular and special. Well, this dude called it. The cheesesteak at Gabriel’s is a pretty simple thing: grilled ...
Slowly drizzle 1–2 tablespoons of rum, brandy, or whiskey over the fruitcake. (Feel free to use spiced rum or Grand Marnier for extra spice or orange flavor if you wish.) Wrap your fruitcake tightly in baking paper or aluminum foil, place it in a sealed container, and store in a cool...