I have a recipe that calls for harissa paste, but I might just use hot sauce instead. Byclyn— On Oct 13, 2009 I had a recipe for harissa, but when I made it, it was more like a standard hot sauce. Disappointing. This description makes it sound very tasty, though, so I'll have...
Couscous is a coarsely ground semolina paste. A dietary staple of North African countries, couscous is generally served combined...
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