treated 6-month-old APPNL−G−Ffor 8 weeks with probiotic formulation VSL#3 (Lactobacillus plantarum, Lactobacillus delbrueckii subsp. Bulgaricus, Lactobacillus paracasei, Lactobacillus acidophilus, Bifidobacterium breve, Bifidobacterium longum, Bifidobacterium infantis, and Streptococcus salivarius subsp. The...
In fact, for plenty of people, probiotics have become a go-to. A friend in real life reached out to me recently and said, “I think my gut is a mess. I need to figure out a good probiotic. Do you have any ideas?“ It fascinated me that she had put so many pieces together: Sh...
These beneficial microbes and molecules are critical to our gut health—and could help treat everything from obesity to depression to sleep disorders.
The two types of starter bacteria that make it Bulgarian are Lactobacillus delbrueckii, subspecies bulgaricus, and Streptococcus salivarius, subspecies thermophilus. Most yogurts produced around the world have these two bacteria in them, but the difference with Bulgarian yogurt is that they are the ...
Oral lichen planus (OLP) is a T cell-mediated chronic inflammatory disorder with multifactorial aetiology and malignant transformation potential. Despite the treatments so far identified, new tailored and safe specific measures are needed. Recently, huma
Bacteriocin production as a mechanism for the antiinfective activity of Lactobacillus salivarius UCC118. Proc. Natl. Acad. Sci. USA. 2007, 104, 7617–7621. [Google Scholar] [CrossRef] [PubMed] [Green Version] Nielsen, D.S.; Cho, G.S.; Hanak, A.; Huch, M.; Franz, C.M.A.P.; ...
Of these, Lactobacillus (including the species acidophilus, casei, fermentum, gasseri, johnsonii, paracasei, plantarum, rhamnosus, and salivarius), Bifidobacterium (including the species adolescentis, animalis, bifidum, breve, and longum), and some Bacillus strains are among the most researched. Choose...
Bulgarian yogurt is a fermented milk product that's made using sheep, buffalo, or goat milk and two specific strains of bacteria...