There are as many recipes for barbecue sauce as there are people who do barbecue! Kansas City sauce tends to be dark and sweet, while Memphis sauce tends toward a red, spicy blend. North Carolina sauce is often mustard based, and sauce in North Alabama is either a thin, spicy vinegar sa...
Barbecue is made with wood under dry heat conditions. It’s also exclusionary enough for folks to repeat it as the one and only true definition of barbecue. This is the definition given by the Kansas City Barbecue Society during the training session to become a certified barbecue judge. It ...
Each region of the country has it's own unique style and definition of what good "Q" is. Me? I like 'em all. Kansas City K.C. style barbecue is what most people think of when you say BBQ. Once upon a time, it was all about spare ribs with a thick sweet sauce but nowadays ...
This famous sandwich holds smoky, caramelized, crisped pieces of beef brisket on a bun with barbecue sauce. Originating from Kansas City traditions traced to Arthur Bryant's BBQ, the burnt ends sandwich is a beloved staple with variations that include different barbecue sauces or additional toppings...
Kansas: Burnt ends sandwich This famous sandwich holds smoky, caramelized, crisped pieces of beef brisket on a bun with barbecue sauce. Originating from Kansas City traditions traced to Arthur Bryant's BBQ, the burnt ends sandwich is a beloved staple with variations that include different barbecue...
Kansas: Burnt ends sandwich This famous sandwich holds smoky, caramelized, crisped pieces of beef brisket on a bun with barbecue sauce. Originating from Kansas City traditions traced to Arthur Bryant's BBQ, the burnt ends sandwich is a beloved staple with variations that include different barbecue...
Kansas City style BBQ sauce is the traditional finishing touch for burnt ends. Kansas City-style BBQ sauce is a fail-proof choice because it is the most popular type of barbecue sauce. Ketchup-based and swirled with molasses, this high sugar content sauce is an addicting staple in pantries...
Every Regional Barbecue Style, Explained Just to clear up any confusion, here's a quick primer on the different types of pork ribs out there. Shutterstock Baby Back Ribs These can also be referred to as back ribs, loin ribs or riblets. Baby back ribs get their name because they're...
Some ends—namely, the ones with the most crisp, savory bark and succulent fat—are entirely thrilling on their own.Drier pieces cry out to be completed by a Kansas City-style barbecue sauce, which RUB is all too happy to offer. Purists may gasp at the first pour of such a sweet and...
Who has the best mouth-watering barbecue in the country?Bid-on-Equipment.comdid its research to answer this question. Although Atlanta took the number one spot for BBQ, Kansas City ranked second. Tampa, Minneapolis, and Las Vegas ranked 3rd, 4th, and 5th respectively. In Tennessee, Memphis ...