In Italy, after a hearty meal on a cold winter's night, we reach for Grappa, a unique distilled spirit that is perfect as a traditional digestivo, or after-dinner drink (or even as a unique ingredient in cocktails). Learn more about this Italian distilled spirit with our guide below....
GRAPPA GRAPPLE GRAPS GRAPWG GRAR GRARA GRARE GRARFOTS GRARL GRAS GRASA GRASC GRASE GRASER GRASP GRASS GRASSNIF GRAT GRATA GRATIS GRATS GRATZ GRAU GRAUC GRAV GRAVA ▼ Complete English Grammar Rules is now available in paperback and eBook formats. ...
Wine from the Veneto region, together with local specialties such asspritz, grappa and Proseccoare the Venetian mainstays. You'll find Italian red bitter liqueurs such as Aperol, Camari and Select feature heavily in every bar. Where do celebrities eat in Venice? 4 Venice restaurants that locals ...
Explore where Veneto Italy unfolds from medieval towns to Prosecco hills. Discover local wineries, historic villages, and stunning Dolomite views on our intimate small-group tours from Venice. Experience the authentic Italian northeast.
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Although it may be fortified during or after fermentation, it differentiates itself by using an “Estufagem” process where the wine is heated. A more distant relative to port is ratafia, another fortified wine, which mustn’t be confused with Italian ratafia liqueur. However, ratafia is ...
An Italian take on the formal dinner practice of passing through to a different room to smoke and drink cognac, an ammazzacaffè is traditionally practised with grappa. However, sambuca is also sometimes used. Its objective is to dull the coffee’s taste as well as the caffeine’s effect. ...
The service was good, despite being busy, and the atmosphere is as you'd expect for a lively Italian restaurant close to the sea. Great atmosphere, comfortable and relaxed and excellent value for money. I thoroughly recommend their grappa! Date of...
The worddigestif(plural,digestifs) is French for "digestive" and derived from the Latindigestivus.In Italian, it isdigestivo(masculine) anddigestiva(feminine);plurals aredigestivi(m) anddigestive(f). A digestif is both what you drink and when you drink it. Traditionally, a digestif is cons...
What Is Ouzo? Plomari Ouzo Closely related to Italiansambuca, Middle Eastern arak, Balkan and Turkish raki, and French pastis, ouzo is an anise-flavoured alcoholic spirit. As you’ll learn in this guide, it is made by steeping anise and other spices distilling it in a similar way togin....