6 Things You Should Know About the Aperol Spritz Behind the Bar: Tequila Cocktails Behind the Drink: The Manhattan Why Aperitivo Hour Has Taken Over America Whiskey vs. Whisky: What’s the Difference? The Concise Prehistory of Vodka Cocktails in America 6 Things You Should Know About...
While I'm not sure if the axiom that someone's favorite childhood cereal has a correlation to their favorite cocktail as an adult is true, if it is and your favorite was Cinnamon Toast Crunch, this will be your favorite cocktail ever. I use a full egg (known as a "flip" in the coc...
What to OrderWhat to order for your aperitivo is ultimately a question of personal choice. The most iconic Italian aperitivo is the spritz. This bold red drink is made with either Campari or Aperol (which is slightly sweeter and has a brighter appearance), plus white wine, and topped with ...
On his new single "Aperol Spritz," The Kid LAROI is double-fisting the fizzy orange cocktails on a trip to the club with his latest flame. While the singer doesn't explicitly name-drop girlfriendTate McCraeon the swaggering track, he's certainly not shy about showing off his...
5.Aperol Spritz Chowhound Thislow-ABVnumber is the quintessential starter sipper (remember: cocktail parties are a marathon, not a sprint). A mellower, slightly sweeter interpretation of the Sbagliato above, it’s the perfect guilt-free, appetite-whetting primer (and it works just as well with...
If you want a surefire scene, the summer is the time to go. Yachts dot the harbor of Positano, and the beach clubs are bouncing. An Aperol spritz or limoncello is never out of reach. However, those seeking a cultural experience should go in September or October, when the masses disperse...
What is a mango float? In the U.S., people typically assume a float is a big scoop of ice cream with some type of soda (usually root beer) poured over the top. But a mango float isn’t a beverage and instead, is a Filipino icebox cake dessert commonly made with layers of ladyfin...
If you want a surefire scene, the summer is the time to go. Yachts dot the harbor of Positano, and the beach clubs are bouncing. An Aperol spritz or limoncello is never out of reach. However, those seeking a cultural experience should go in September or October, when the masses ...
Aperol spritz:This Italian aperitif has gained popularity as a brunch cocktail in recent years. Made with Aperol, prosecco, and a splash of soda water, the Aperol Spritz is a light and refreshing option perfect for sipping on a sunny brunch day. The bitter orange flavors of Aperol combined ...
Common après drinks in Italy include the Aperol Spritz (L) and the Bombardino (R). Photos by Shutterstock The drinks The European Alps Mulled wine(France, Austria, Switzerland): a spiced wine usually made with red wine and served warm (known asvin chaudin French andGlühweinin German) ...