1. To ensure that it is not a “treifah.” See Ari Z. Zivotofsky, “What’s the Truth about … Glatt Kosher?,” Jewish Action (winter 1999): 75-76 for a discussion of treifah. 2. The blood in the organs is removed via salting or roasting. According to the letter of the law...
Kosher turkeys must be slaughtered in a process known as “shechita,” where a special, razor-sharp blade is used to sever the trachea and esophagus. This method is designed to minimize the turkey’s suffering and hasten the bleeding-out process. The procedure needs to be performed by a per...
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What is the Difference Between Kosher and Non-Kosher Meals? What is Glatt Kosher? What is Kosher Food? Discussion Comments DelightedCooking, in your inbox Our latest articles, guides, and more, delivered daily. Subscribe Categories Baking