【题】 What is American food? You may th ink th e answer is as easy as pi e . T o many people, American foo d means (1), hot dogs , fri e d chicken an d pizz a . If you have a "(2) tooth", you may think of appl e pi es or chocolat e cakes . But ar e thes ...
What is American food? You may think the answer is as easy as pie. To many people, American food means (1)___, hot dogs, fried chicken and pizza. If you have a "(2)___tooth", you may think of apple pies or chocolate cakes. But are these the only kind of food in America?
This is yet another hugely popular German food that’s found throughout the country. Sauerkraut is basically fermented sour cabbage. The finely cut cabbage is usually fermented by various lactic acid bacteria. It has a long shelf life and a distinctive sour flavor, both of which result from th...
Kosher food is food that meets Jewish dietary laws, or kashrut. The word kashrut comes from a Hebrew word for "fit" or "proper." Though many unfamiliar with the concept assume "kosher food" is "healthy food," it actually refers to any food that has been prepared in adherence to Jewish...
Starter:Potted rabbit, toast and chutney Main:Belly Pork, tonnes of crackling, apple sauce and mash Dessert:Pear and apple crumble, tonnes of custard. What do you reckon British food is and what would your ideal British 3 course meal be?
百度试题 结果1 题目【题目】What does the man think of the German food festival? A Rare. C Boring. B Interesting. 相关知识点: 试题来源: 解析 【解析】 B 反馈 收藏
Get expert advice on where to stay and what to do in Germany. Find the best hotels, top attractions, must try food and shopping destinations in Germany.
The aim of the present study is hence to explore whether consumers prefer specific local food labeling strategies to others and where there is a difference between fresh and processed tomatoes. For this purpose, a choice experiment was conducted with a representative sample of 640 German consumers....
What can we infer from experts in food history?history say it wasn't invented by one person. A. Americans enjoyed German recipes a lot.alone. The recipe(烹饪法)was likely borm in B. The hamburger may have its roots in Germany,Germany, which is famons for its ground meat. C. The ...
coriander, nutmeg and pepper are typically added to bratwurst to give it a distinctive flavor. In Germany, the sausages are typically fresh (uncooked), grilled and served on hard rolls with sauerkraut. “Brats” arrived in the American Midwest with German immigrants and are a beloved food there...