This native Filipino soup is a favorite alongside flavorful dishes like crispy pata. Despite having a subtle taste, pesang manok leaves a strong impact –– and it’s largely in thanks to its delightful ginger broth. Pesang manok is a wonderful comfort dish. On rainy days when you’re stuc...
Taba ng Talangka literally means fat of small crabs. It is Filipino delicacy composed of crab roe or eggs (Filipino version of caviar). “taba ng talangka” (crab roe) is a sought after Filipino delicacy and also one of the best “pasalubong” (souvenir) to bring home from the Philippin...
While it’s a rice cake, it’s both a dessert and savory item that is often eaten with foods like dinuguan (blood stew). You can top them with cheese and salted duck egg slices, or eat them plain. They’re fairly easy to eat at home, but you can also find them at Filipino baker...
What is a mango float? In the U.S., people typically assume a float is a big scoop of ice cream with some type of soda (usually root beer) poured over the top. But a mango float isn’t a beverage and instead, is a Filipino icebox cake dessert commonly made with layers of ladyfin...
Dessert,FilipinoFilipino Ube Halaya to Satisfy Your Sweet Tooth SalmonAir Fryer Salmon from Frozen Delicious and Healthy Recipes Includes: Breakfast, Lunch, Dinner, Snack & Dessert dishes. Email By continuing, you accept the privacy policy
Dessert,FilipinoFilipino Ube Halaya to Satisfy Your Sweet Tooth SalmonAir Fryer Salmon from Frozen Delicious and Healthy Recipes Includes: Breakfast, Lunch, Dinner, Snack & Dessert dishes. Email By continuing, you accept the privacy policy
Dessert,FilipinoFilipino Ube Halaya to Satisfy Your Sweet Tooth SalmonAir Fryer Salmon from Frozen Delicious and Healthy Recipes Includes: Breakfast, Lunch, Dinner, Snack & Dessert dishes. Email By continuing, you accept the privacy policy
No matter how it is produced,nata de cocois widely praised for its high fiber content, as well as its near-zero cholesterol count. When sweetened, the jelly can contain a significant number of calories, however, particularly if packed in a fructose-based syrup. Still, compared to other des...
Many pastry chefs and dessert professionals specialize in chocolate. Discover what is a chocolatier and how to pursue the career.
What is flan made of? A dessert flan is made ofeggs, sweetened condensed milk, cream or whole milk, plus flavorings such as vanilla, orange, coconut or coffee. Because egg-based custard is delicate, flan is baked in a water bath in the oven. ...