Many people like to enjoy a cup of decaf coffee as it offers the delicious taste with less caffeine content. But what is decaf coffee, exactly? Learn more.
Get inspired by learning more about decaffeinated coffee, different methods on how to make it, plus other delicious information.
I have been told that the chemical process in making decaffeinated coffee leaves residues of carcinogenic chemicals on the beans. My doctor told me I need to drink less coffee because of the caffeine, but I do not want to start drinking decaf that is just as bad. Does anyone know how to...
Technology is always trying to give us back the garden without the snake. So you like coffee and not caffeine? Well, then, we will take out the caffeine and leave you your pleasure, intact. Decaffeinated coffee is indeed without venom. It contains, at most, one fortieth of the amount of...
The verdict:Arabica dark roastis the healthiest coffee for people who want to limit caffeine without drinking decaf. What is the healthiest way to prepare coffee? What's the healthiest way to make a fresh cup of coffee? A new study examining links between coffee brewing methods and risks of...
"Coffee's health benefits are likely thanks to its complex chemical nature," said Spector. "Made by fermenting beans, coffee contains hundreds of compounds that are present in both caffeinated and decaf coffee. "These include a range ofpolyphenols, which fuel the gut microbiome and can help red...
The taste of chicory coffee is quite similar to that of regular coffee made from coffee beans, but not quite the same.Chicory coffee has a pleasant bitter taste with more pregnant earthy, even woody flavor notes. Depending on the roast levels, bitter cocoa, mocha, nutty, herbal flavors or ...
sitting in a Starbucks that two years ago opened a block away from the Theresa, snatching at memories between sips of high-priced coffee. I am about to open up a piece of the old Harlem- the New York Amsterdam News—when a tourist asking directions to Sylvia's, a prominent Harlem restau...
While the food is great and so are the desserts, don't overlook the humble pannacotta. It is just the perfect end to a nice Italian meal and won't leave you overfull. With a cup of coffee or decaf, it is the perfect end to a meal. You could even split one with...
The concept may come from a coffee drink known as the frappe, but Starbucks trademarked their frothy, blended frozen drinks as Frappuccinos back in 1995 when they began appearing on menus throughout the US. Today, the Frappuccino is a pillar of the Starbucks menu and one of the things the...