根据Whole:Foodthathasgonethroughzeroorlittleprocessing,suchasboiling.(完整的:经过零加工或少加工的食物,比如煮沸。)可知完整的食物指经过零加工或少加工的食物,比如煮沸。故填Food that has gone through zero or little processing,such as boiling.(2)细
1. Food that has gone through zero or little processing. 2. Health problems of ultra-processed food 3.312. 4. Because this kind of food has the addictive power. 5. Green food. Because it is good for my health. ( 有理即可) 反馈
A food is considered processed when it has been altered from its natural state for safety or convenience. The NOVA classification system defines processing levels from unprocessed or minimally processed (like cleaned and packaged fruits) to ultra-processed (like packaged snacks with numerous additives)...
According to a new Johns Hopkins report, ultra-processed foods make up more than half of all calories U.S. adults consume at home. Registered dietitian and CEO of Culina Health Vanessa Rissetto joins TODAY to break down what you need to know about these
Highly processed food may put you at a highercancerrisk.One study found that your risk of cancer goes up with the amount of ultra-processed food you eat. Some experts wonder if this is because of all of thefood additivesthat are in these options. ...
What’s the author’s attitude to the ultra-processed food?A.SupportiveB.NeutralC.DisapprovingD.Unconcerned 相关知识点: 试题来源: 解析 C.Disapproving 根据题目询问作者对超加工食品的态度,需结合常见语境推断。超加工食品在多数研究或社会讨论中常被负面评价,如关联健康风险(肥胖、心血管疾病)和添加剂问题。
46. In what way does Michael Moss think processed food is comparable to alcohol and cigarettes? A) They are all addictive. B) They are all necessary evils. C) They are all engineered to be enjoyed. D) They are all in increasingly great demand. ...
meats, canned vegetables, tofu and fresh breads. They contain multiple ingredients and increase a food's shelf life, generally by adding processed culinary ingredients, like salt. They're still considered versions of the original foods — for instance, packaged applesauce is made from whole apples...
The lack of clarity on ultra-processed foods makes it difficult to understand what, if any, health risks are posed by food processing. Most available studies are focused on foods that are considered less healthy, like candy, sweetened beverages, and highly palatable snacks. But these studies tel...
In recent decades there has been a global rise in consumption of ultra-processed foods (UPFs) to the detriment of population health and the environment. Large corporations that have focused heavily on low-cost manufacturing and extensive marketing of UPF