What is the role of nitrate in microbial metabolism? What are the favorable conditions for mold to grow? What is the function of carotenoids? What are the different types of fermentation? What is cholecalciferol? What is the term for aging caused by sunlight?
What is the role of leptin in obesity? During transduction, what is the role of the unselected marker? What is alkalosis? What are biopolymers? What is the function of carotenoids? What is the role of the cGMP-dependent ion channel in phototransduction?
Lectins are a defense mechanism which all life forms appear to have. Essentially, they are a low level toxin. The purpose of lectins is to discourage other animals from eating that life form. By triggering a negative reaction in the predator, that life form is then viewed as an undesirable ...
Carotenoids, on the other hand, remain relatively stable causing the leaves to appear yellowing in color. The plastid (chloroplast) also gradually loses protein as gerontoplast develops. The degradation of proteins is carried out by proteases enzymes. This process signifies a decline in macromolecule...
NCERT solutions for CBSE and other state boards is a key requirement for students. Doubtnut helps with homework, doubts and solutions to all the questions. It has helped students get under AIR 100 in NEET & IIT JEE. Get PDF and video solutions of IIT-JEE Mains & Advanced previous year pap...
(one of the building blocks of chlorophyll) is resorbed back into the plant, When leaves lose their chlorophyll in the fall, other leaf pigments such ascarotenoidsand anthocyanins begin to show. While carotenoids primarily absorb blue light and reflect yellow, anthocyanins absorb blue-green light ...
and cell differentiation. the fat-soluble vitamin a is present only in the food of animal origin, and its provitamin carotenoids are found in plants. vitamin a plays a vital role in the growth and development of human cells, controlling the immune system by preventing infections and activating ...
The yellow and orange stone fruits suchas peaches are high in the carotenoids(胡萝卜素) we turn into vitamin A and which are antioxidants.As for cherries, they are so delicious. Who cares? However, they are rich in vitamin C.When combined with berries of slices of other fruits, frozen ...
Carotenoids D. All of these E. None of these Name at least 3 plant pigments that participate in photosynthesis. What role do they play? What is the advantage of having different plant pigments involved in photosynthesis? Light is captured by which mechanisms in the chloroplast of green plants?
What is the significance of transpiration in plants? What are the uses of stems in plants? What is the purpose of GFP? What is the purpose of the DRE before a sigmoidoscopy? What is the function of carotenoids? What is the purpose of seed wing?