No food is more quintessentially Filipino than adobo. Who wouldn’t recognize that smell of soy sauce and vinegar in the air, or that garlicky, umami taste? Bok Choy Adobo is just another variation or spin on this Filipino classic. Also known as adobong pechay or inadobong pechay, bok cho...
What Is Bok Choy? Bok choy, also known as pak choi or pak choy, is a variety of Chinese cabbage (Brassica rapa var. chinensis) with dark green leaves and thick white stalks. Its name means “white vegetable” in Cantonese. Bok choy is a cruciferous vegetable in the cabbage family, clo...
Drinking water is good for many organs in the body, including the liver. That’s because if you’re not drinking enough water, you could become dehydrated, which impairs the liver’s functions. Water also helps the body digest food easier, and that helps the liver do its work. A populati...
Choy sum is a Chinese phrase meaning “stems and flowers.” It is used to refer to a flowering vegetable closely related to bok choy which produces thick, crunchy stalks, yellow flowers, and lush green leaves. It is used in a variety of Chinese foods, usually stir fries and soups, and...
Kitchen What Is a Non-Reactive Bowl? Food What is Kobe Beef? Related Articles What are Pelmeni? What are Potstickers? What is Wonton Soup? What is Pepper Sauce? What are Appetizers? What is Antipasti? Discussion Comments By anon353771 — On Nov 02, 2013 What about pizza gyoza? Has...
Once the pot of broth is brought to a boil, the real fun begins. Using small baskets or ladles, you and your dining companions will dip chosen ingredients into the bubbling broth, allowing them to cook to perfection. Whether you prefer your food lightly cooked or well-done, the control is...
During the fermentation process, the beans adhere together to form a block or cake, creating tempeh’s firm, satisfying texture. You can find tempeh at any health food store or in the refrigerated section of most grocery stores.Health Benefits Tempeh is known for its high protein content, but...
(Note that the Keto + Paleo meal plan is certified gluten-free through the Gluten Intolerance Group’s Gluten-Free Food Service program. VisitGreen Chef's FAQ section to learn more about this certification.) Regardless of which meals you pick, you can rest assured that, whenever possible, ...
Bok choy. The crunchy leaves have a celery-like taste. Belgian endive. This plant is grown in the dark to prevent bitter flavor and dark leaves. Escarole. It’s part of the endive family and has a slightly bitter taste. Does Salad Count as a Serving of Vegetables?
Anyone can benefit from pak choy in their diet and it is easy enough to add. Just toss it into a salad or put it in your stews. Bydrtroubles— On Jul 27, 2011 I remember picking up pak choy at an Asian food market a few years ago and trying to cook it at home. I just follow...