What is trans fat? A look at different kinds of fats
So what is a trans fat really?A trans fat is a liquid (液体) fat that is turned into a solid.Although there are very small amounts of natural trans fats in meat and dairy products,most of them are created by adding hydrogen to liquid fat.Food-makers do th...
English Definition fat (in the body, in a plant, or in food) Simplified Script 脂肪 Traditional Script Same Pinyin zhīfáng Effective Pinyin (After Tone Sandhi) Same Zhuyin (Bopomofo) ㄓ ㄈㄤˊ Cantonese (Jyutping) zi1fong1 Part of Speech (名) noun Proficiency Test Level HSK.v3=7 TOCFL...
If they are in the first three ingredients for a particular food product, and the food product contains quite a bit of total fat, chances are there is a fair amount of trans fats in that food. If a nutrition label isn’t clear, you can figure out the amount of hidden trans fatty ...
is being placed on the use of transfat, but we really need to pay attention to all of the food labels because a product may not register any transfat when you look at the caloric section of the label but it will contained hydrogenated oil in its ingredients which is considered transfat....
and other foods made with or fried in partially hydrogenated oils. Unlike other fats, the majority oftransfat is formed when food manufacturers turn liquid oils into solid fats like shortening and hard margarine. A small amount oftransfat is found naturally, primarily in some animal-based foods...
Why Trans Fat Is So Bad – and What Is It, Anyway?featured
Is truffle a mushroom, why is it so expensive, what is the difference between black and white ones? Get this supreme guide on what is a truffle, where to buy, and recipes! What is a Truffle Mushroom A truffle is a round, hard, edible sponge-looking fungi
What is the importance of fats to the health of a human being and what are some food sources of fats? Explain the difference between water-soluble and fat-soluble vitamins. How are gasoline and fat chemically similar? How is trans fat metabolized?
You may not even know you are eating them, but trans fats will eventually be a thing of the past. The U.S. Food and Drug Administration says it is phasing them out, calling them a threat to public health. Some questions and answers about the dangerous fa