A spatula is a broad, flat tool used for mixing or spreading, while a turner has a flat surface designed for flipping or turning food.
Using large slotted spoons or spatulas, lift bread from water and quickly dry bottom of loaf before placing in loaf pan. (squish in however needed). I used to place loaf on towel and then use the towel to pan. Anymore I just rest the loaf (still on slotted spoons) for a moment on ...
Ordinarily quinoa is cooked in twelve to fifteen minutes but mine was cooked for at least forty minutes and still retained a healthy nuttiness, which I decided was how it was meant to be – the brain can be very fickle at times. The final test was the taste test and I have to report...
this is the flour to have in your kitchen if you only have room for one as it is the standard flour used for most cooking and baking. Cream Plain Flour, also known as All-Purpose Flour, typically has no raising agent {athough, Odlum’s has a low level of raising agent}. It ...
While many home and professional kitchens have a deep fat fryer for frying, it isn't an essential piece of equipment – all you need is a frying pan, some cooking oil and a slotted spoon. ... The best oils to use for deep-frying are flavourless with high smoking points, for example...
I love a one-pan meal on a weekday and the half sheet is large enough to accommodate both protein and veggies (but still fit in my rental oven). I used to have those little dinky dark-coated non-stick cookie sheets and one day for my birthday, I gifted myself these larger versions...