Mofongo is a popular Puerto Rican dish that is made with mashed plantains as the main ingredient. In Caribbean countries such as Jamaica, Cuba, and the Dominican Republic, you can find ripe plantains fried and served along with a meal. They are starchy and tough when green and raw but ...
Arroz con gandulesis a Puerto Rican food specialty. This one-pot meal consists of rice,pigeonpeas and flavorings. It uses a special seasoning mix calledsofritoas a flavoring base. Bacon, pork, salt pork and sausage are all featured in different versions of this dish. Some cooks prepare sofri...
A pionono is a great thing to sample if you get a chance. For myself I like the variety available in the Caribbean. I had the opportunity to vacation in Puerto Rico and you can find the most delicious pionono there. Our hotel always had a few different varieties available around breakfa...
Spit-roasted suckling pig comes a close second toropa viejaas Cuba’s national dish and is a popular communal meal at Christmas and New Year. It’s most authentic when cooked alfresco in the countryside over an open charcoal fire pit. The roasting process can take up to seven hours and is...
I never visit a new city without trying the local ice cream. In Old San Juan this equals Señor Paleta (or Ben & Jerry’s, which I love, though isn’t exactly Puerto Rican). Savoring a strawberry cheesecake ice cream pop is the perfect way to cool down. ...
The song itself fuses synth beats with guitars and plena, a style of Puerto Rican music rooted in Afro-Indigenous traditions. Bunny sings about longing for the simpler times, and sees him reminiscing on old memories of him at the club. The song is produced by his longtime collaborators, MAG...
The classic Puerto Rican dish with a deli twist! Pastrami Mofongo is delicious on its own or topped with more meat and Mustard Amba. It’s crazy that we have lived inPuerto Ricofor a year now! (Yes, island life is the inspiration behind Pastrami Mofongo.) But not much crazier than th...
42 Popular Puerto Rican Foods You Have To Try At Least Once ByCrawford SmithUpdated: Sept. 19, 2024 12:44 pm EST Static Media / Shutterstock Puerto Rican cuisine, known by locals (Boricuas) as cocina criolla, is a culinary hybrid as complex as the island's history. It originated with ...
As the capital city of Cuba,Havanais a vibrant and lively destination where you can meet plenty of Cuban girls. The city offers numerous opportunities to connect with locals, whether it’s through social events, cultural activities, or simply exploring its charming streets. Visit popular spots li...
This unofficial dish of the U.S. Virgin Islands dates back to the days of slavery. The fish is typically red snapper, fried to a crisp and then cooked down in a rich tomato-based gravy. Fungi (pronouncedfoon-ji) is similar in texture to polenta. Prepared with cornmeal, okra, salt, ...