An instant-read thermometer is a wise investment for frequent grilling. It will take the guesswork out of knowing how well-done a steak is at any given moment. To measure the internal temperature, the instant-read thermometer should be inserted into the thickest section of the meat without hit...
Every step of their process, from raising chickens to delivering them to your kitchen, is designed with care and precision. This isn’t just about good chicken; it’s about delivering a product that chefs can rely on to meet the high standards of their craft. When you choose Springer ...
Summer is almost here, and it’s grilling season! With Father’s Day coming up, it’s the perfect time for chefs to whip up an unforgettable grill-out menu. From fresh seafood to juicy meats, we’ve got the must-haves that will make your summer menu a hit. Ready to fire up the ...
Seattle Times staff Editor’s note: This is a live account of heat-related news from Monday, July 8, as the day unfolded. It is no longer being updated.Click hereto see all the most recent news about the weather. Seattle is sizzlin...
Whisk together all of the ingredients except the chicken in a bowl or glass dish. Add the chicken to the marinade. Toss to coat all the chicken pieces in the marinade. Place in the fridge for up to an hour. Heat the grill to medium-high heat. While the grill is heating, thread the...
Every soldier is a leader or is out. Absurd. In the early 1970’s, I was present when our engineer battalion commander had a conversation with the Division Chief of Staff. He was complaining about the new up or out policy. He said; “I’ve got an E5, specialist five, road grader ...
And with any wild game meat, they should be cooked to an internal temperature of at least 165°F to avoid foodborne illnesses. According to the Minnesota Elk Breeders Association, you can cook elk by pan-frying, grilling, broiling, or roasting. I’m also trying their tips, like cooking ...
and proper whisking is important, according to York. Whisking vigorously (in a separate bowl before heating on the stove) will incorporate air to help fluff your eggs. And heating it slowly at a low temperature will reap the best results. That's because heating over high temperatures for too...
Made from the fruit of the coconut palm tree, coconut oil is a white solid at room temperature with a consistency resembling that of butter or shortening, rather than liquid oil. Unrefined coconut oil can be used for medium heat sauteing or baking, while refined coconut oil can be used with...
Summer is almost here, and it’s grilling season! With Father’s Day coming up, it’s the perfect time for chefs to whip up an unforgettable grill-out menu. From fresh seafood to juicy meats, we’ve got the must-haves that will make your summer menu a hit. Ready to fire up the ...