A hydrolase is a specific class of enzyme that works to control the process of hydrolysis in the body. There are many types of...
Which of the statements about peptide bonds are true? a. A tripeptide contains three amino acid residues. b. Peptide bond formation is a hydrolysis reaction. c. Peptide bonds form from nucleophilic attacks by a carboxyl carbon atom on an electron pair of ...
Which of the following reactions best describes a hydrolysis reaction? A. 2 amino acids - protein B. 3 fatty acids + glycerol - triglyceride C. 2 nucleotides - nucleic acid D. Disaccharide - 2 monosaccharides Which of the following macromolecules is the target...
but not a chemical reaction. A reaction involves a rearrangement of molecules or ions into a different structure. Contrast this with aphysical change, where the appearance is altered, but the molecular structure is unchanged, or a nuclear reaction, in which the composition of the atomic nucleus ...
The carbonate ion (CO2−3) can undergo hydrolysis in water. Hydrolysis is a reaction with water that leads to the formation of a weak acid and a strong base. The carbonate ion reacts with water to produce bicarbonate (HCO−3) and hydroxide ions (OH−):...
What is hydrolysis with example? Dissolving a salt of a weak acid or base in wateris an example of a hydrolysis reaction. Strong acids may also be hydrolyzed. For example, dissolving sulfuric acid in water yields hydronium and bisulfate. ...
16、 after discarding the compost environment and the exergy buried via microbial decomposition 100%.(two) PLA poly lactic acid decomposition of poly lactic acid decomposition has two stages after decomposition by microbial decomposition and hydrolysis reaction. In the natural environment and the first ...
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Gibbs free energy change of the system is negative, indicating that the system can perform non-volume work on the surroundings. In fact, living cells maintain ATP concentrations at about five times that of ADP through respiration. Under these conditions, the energy provided by ATP hydrolysis is ...
The most commonly hydrogenated product is vegetable oil. Hydrogenation converts vegetable oil from a liquid to a solid or semi-solid fat. D-Sorbitol syrup is made by hydrolysis of starches to make dextrose, the dextrose is then hydrogenated to create sorbitol or sugar alcohol. In the Petroleum...