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Are you a fan of whiskey’s intense and bold flavors or one of those whiskey drinkers that enjoy drinking it neat? If you’ve answered yes for both, then a smooth whiskey is perfect for you! But what is the smoothest whiskey? We’re here to help you out. ...
What is the secret ingredient in Guinness? Have you wondered what ingredients create the foundations of a lovely and tasty guineas? Find out by visiting the relaunched ingredients floor. Read more. READ FULL ARTICLEJUNE The Best Places to find a Good Pint of Guinness in Dublin Whether you’re...
Where to stay:NYC is a town comprised of many neighborhoods (each unique in its own way), but Manhattan is arguably the most centralized for visitors and residents alike. Midtown's best option for bach parties, especially if your besties love Broadway, is theSofitel New York. Centrally locate...
” notes Orlando Franklin McCray, bar director of Brooklyn’sNightmoves. “Consumers are more and more okay with not drinking, to have something that’s a mocktail at a bar that’s supposed to resemble a cocktail.” For example, a non-alcoholic fermented passionfruit soda is a popular drink...
unique twist on traditionally whiskey-based drinks like aManhattan cocktail. Old Tom Gin Flavor:Sweet, smooth, subtle juniper flavor Best Cocktails for Old Tom Gin:Bees Knees,Tom Collins, the Martinez, Gimlet 4. Navy Strength Gin Navy strength gin is a term that refers to high-strength gin ...
The rooster theory is also said to have been influenced by the colors of mixed ingredients, which may resemble the colors of the cock's tail. Considering the colorful array of ingredients used in the modern bar, that might be a good tale today. At the time, however, drinks were visually...
CH Distillery where Jeppson’s Malort is produced – Image Courtesy of Jeppson’s Malort A Polarizing Potable Nearly a century after its U.S. introduction, Malört’s earthy, herbal and petrol-like taste remains the same. Depending on who you ask, this can be a good thing or a bad thin...
Maidenii’s Gilles Lapalus is emphatic about the importance of the base wine: “If you start with a bad wine, you’re not going to have a good vermouth.” Types of Vermouth: Sweet, Dry and Beyond While sweet and dry (or red and white) are the broadest and most recognizable categories...
I knew I was good at this thing. Aged 22, spending a year at college in America, I was once approached by a well-meaning Christian who suggested my drinking was out-of-control. That made me laugh. I told her she didn’t understand, that her definition of heavy drinking was different...