More commonly, people really mean “double strength coffee” when they talk about double brewed coffee. Double strength coffee is made with twice as many coffee grounds as usual, creating a very strong, bold flavor. This type of coffee is easy to make in a coffee maker, and it can also ...
What’s a double shot? How do recipes change for single shots or different drink types? What is expresso? ;) We are here to settle the matter once and for all.
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A long back is made with two simple ingredients: water and espresso. What makes it unique is not what it is made of but how it is made. In this case, adouble shot of espressois brewed. The coffee is then poured over the water. Image Credit: Hazel Liem, Flickr Pouring the espresso ...
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I roast specialty/gourmet coffee. The difference between instant coffee is the equivalent of a micro brewed beer (small, quality-controlled batches), and Budweiser from a can (created in boilers as big as a house). There is no comparison. ...
A God Shot, by nature has to be the double ristretto. This is a double shot of espresso that is specially prepared to produce a 1 ounce (give or take a quarter ounce) beverage using the same amount of grinds as a normal (3oz) double, in the same rough time as a normal double (...
When pulling espresso a lot of attention gets put on the puck of ground coffee in the portafilter. Maybe it shouldn’t be a surprise since it’s the epicenter of the entire process. What can be difficult at times is discerning what matters and what doesn’t. ...