Chowder is a type of rich soup, usually made with seafood, vegetables, and cream. Traditionally, it includes a base of bacon and is thickened with broken up crackers, although variations of the dish with slightly different ingredients are made in many seafaring communities. Often likened to a ...
翻译：逢丑父与公易位。将及华泉，骖絓于木而止。丑父寝于轏中，蛇出于其下，以肱击之，伤而匿之，故不能推车而及。韩厥执絷马前，再拜稽首，奉觞加璧以进，曰：“寡君使群臣为鲁卫请，曰：‘无令舆师陷入君地。’下臣不幸，属当戎行，无所逃隐，且惧奔辟而忝两君。臣辱戎士，敢告不敏，摄官承乏...
Given Simone's grasp of geography, I'm surprised we're not having clamchowder.given:副词。考虑到……grasp:名词。对某事的理解。又是熟词僻义chowder /'tʃaʊdə/:杂烩汤Karl继续讽刺Simone。 28:02 - There are days when Simone regrets marrying me. Am I right, my darling?- More than ...
Corn chowder is typically made in the New England style. Instead of clams or other seafood, the corn chowder features corn kernels. Generally speaking, corn chowder is a hearty soup featuring corn, potatoes, yellow or green onions, and freshly ground black pepper. Several recipe variations call ...
A nice warm bowl you can wrap your hands around, or a cup of rich, tasty broth that warms you up when you come in from the cold. There are so many different kinds of soup to make. Some of my favorites are chowders, Minestrone and French onion soup. Broth: 肉汤Chowder:海鲜杂烩浓汤...
12 Savoring a 200YR Old Cheesy Onion Soup _ Body Snatchers品尝 200 年前的芝士洋葱汤_人体捕手 36:15 Ron's Attempt at Fish Stew _1751 First Ever Chowder Recipe罗恩的炖鱼尝试_1751 第一个杂烩菜食谱 21:44 Mysterious Yellow Cherry Pie - Speechless _ Americas 1st Ghost神秘的黄樱桃派 - 无言以...
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12 Savoring a 200YR Old Cheesy Onion Soup _ Body Snatchers品尝 200 年前的芝士洋葱汤_人体捕手 36:15 Ron's Attempt at Fish Stew _1751 First Ever Chowder Recipe罗恩的炖鱼尝试_1751 第一个杂烩菜食谱 21:44 Mysterious Yellow Cherry Pie - Speechless _ Americas 1st Ghost神秘的黄樱桃派 - 无言以...
“People don't realize that if they order a tall drink they're getting the same amount ofliquoras a short drink.” Noun ▲ A substance that is flowing and keeping no shape, such as water “Liquorwas gently trickling down the creek, merging seamlessly with the flowing river.” ...
This should typically be done over a clean bowl to catch any liquids that may escape the shell, as this liquid is filled with flavor that can be used in makingchowderor other dishes. Once the muscles holding the top of the shell closed are severed with the clam knife, the shell can be...