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How did grammar become what it is today? Grammar has been in a constant state of evolution, starting with the creation of thefirst textbookon the subject in about 100 BC by the Greeks (termed the Greek grammatikē). TheRomanslater adapted...
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Of course, all micro-skills likegrammar, vocabularyandpronunciationare important. But it is far more difficult to communicate with no vocabulary than with no grammar. :-) Active and passive vocabulary In our own individual vocabulary, there is a differen...
If you are looking at 5G architecture diagrams where the N1 interface appears to bypass the gNodeB, it is simply to reflect the fact that the gNB is not involved in processing the signaling (i.e., the N2 interface). The signaling data path still goes through t...
Human growth hormone, or HGH, GH, rHGH, or somatotropin is made in the body’s pituitary glands and is made up of 191 amino acid chains for the purpose of aiding the body in maturity and cellular renewal, creating tissues, bones, muscles, etc. As we age, HGH shifts to a role where...
(barring last-minute hitches, we should be open for submissions on 1 October 2012). Of course, a single journal is not going to resolve all the extant concerns about the need for journal publishing reform, such as those raised in theCost of Knowledge boycott; but I feel that it is ...
HOW TO ADAPT TO CHANGE IN THE WORKPLACEIf there"s one word that captures the essence of what is occurring in the world today, it"s “change.” Downsizing, reorganizing, and cutting costs, are now the norm for survival. No industry is exempt. Even the most conservat...
and 2 mg of zeaxanthin is the standard-of-care recommendation for individuals at risk for visual loss from advanced AMD. This article reviews the rich history of research on the MP dating back to the 1700s and outlines their potential for further therapeutic improvements for AMD in the ...
is not allowed to be added to foods, while it may be indirectly introduced into foods by using plants containing thujone. In addition, the European Medicines Agency (EMA) also proposed a daily maximum intake of thujone inAbsinthii herba,which was set at 3.0 mg thujone/day/person as ...