The main ingredients in chili powder are ground chili pepper, cumin, and garlic. These provide the heat and savory notes that make up the classic chili taste. You can buy a packaged commercial chili powder made with the manufacturer’s standardized ratio of herbs and spices, or you can simpl...
A fabulous hot sauce of Chinese or Vietnamese origin. Chilli Garlic Sauce is made to spice-up your taste buds and make your snacks more enjoyable. The principal ingredients are chili, garlic, and vinegar.Chilli Garlic sauce is surefire to convert or renovate any meal into a bold, aromatic ...
they are a low level toxin. The purpose of lectins is to discourage other animals from eating that life form. By triggering a negative reaction in the predator, that life form is then viewed as an undesirable food source. Hence, aiding its future survival. ...
The ingredients in each curry will vary, but chicken, shrimp, fish balls, or beef are usually added. The dish may also have eggplant, peas, basil, or other aromatic vegetables. As with most curries, you can also customize the level of spiciness, depending on your preference. Green curry i...
Chinese cuisine is known for integrating food and medicine. In fact, many medicinal herbs are used in Chinese cooking for both their flavors and their health benefits. Star anise:the star anise has an aniseed flavor and is often cooked with, duck or any other ingredients with a strong flavor...
We can't get enough of shrimp scampi!Do we love it because it’s simple but seemingly fancy? Or because it’s done in 30 minutes? Or because we just can’t resist a buttery wine sauce? All of the above! get the recipe 4 / 103 ...
Summer’s bounty is here, and with these specialty produce items, the possibilities for creating fresh, vibrant dishes are endless. Incorporate these ingredients into your menu to offer your customers the best of what the season has to offer. Happy cooking!
Pappardelle With Leeks & Spinach Pappardelle comes from the Italian word "pappare," meaning "to gobble"—which is exactly what you'll want to do with this deliciouspastadish. The wide, flat noodles make the perfect base for creamy white-wine garlic sauce, sautéed leeks, and fresh babyspinac...
tamarind, the fruit ofTamarindus indica,or Indian date in Arabic. The pods, somewhat resembling a brown pea pod, contain a cthick, sticky pulp which has a consistency of dates and a spicy date-apricot flavor. Ingredients for U.S. version of The Original Lea & Perrins Worcestershire Sauce ...
while tempeh,which originated in Indonesia, is made from fermented soybeans — forming them into a dense patty with ingredients like beans, grains and spices. Both of these ingredients are quite different than gluten-based seitan, although all three are delightful plant-based options to cook with...