Revered for its exceptional flavor, rich texture, and impressive nutritional profile, this Alaskan treasure has become a staple in the kitchens of top restaurants. Copper River King Salmon, has earned nicknames like “The Wagyu of Seafood” and “The King of King Salmons”. But what exactly ...
This might seem like a small detail, but it’s one that makes a big difference. A vegetarian diet contributes to the overall health of the chickens, resulting in better-tasting meat. Chefs know that the quality of an ingredient is often rooted in the details. Feeding chickens a clean, ...
Is crawfish a lobster? A crawfish isa crustacean that looks like a small lobster, measuring between three and six inches long. They have a hard protective exoskeleton and a total of 10 walking legs with the front two as larger claws, just like lobsters and crabs. Is a clam a shell? Clam...
Vibrio is most often found in raw or lightly cooked oysters; other shellfish like clams, crawfish, crab, mussels, and scallops (especially if they're not properly stored and prepared); or fish that eat oysters (which might have bacteria in their digestive tracts). This is why it's importa...
A post shared by Social Ocean Beach (@socialoceanbeach) But What About Massachusetts? In states like Massachusetts however, things get a little interesting. I've been a Massachusetts resident for 40 years and I must confess that not only have I never tried this state's "best sandwich",but...
There are several different theories as to what these tubes represent and what their function is. Many think that they can track your speed and if you are over the limit you will get a ticket in the mail? Part of that is accurate. Let's explore.Sign...
Winding through the heart of the Land of 10,000 Lakes, Minnesota's longest highway stretches out over 400 remarkable miles! Do you know which highway it is? Minnesota is a big state, so it makes sense that the longest road in the Land of 10,000 Lakes is also pretty big. But do yo...
No need to pack a picnic lunch on this road trip—eat your way across the 34-mile Cajun Corridor Byway one shrimp, crawfish and oyster at a time. Get gumbo atSuire's Grocery & Restaurantin Kaplan, devour a crawfish po’boy atBon Creolein New Iberia, and wash everything down with oyst...
The heart of New Orleans is in the French Quarter, where brightly-painted colonial architecture is brought to life with smokin’ jazz bars and restaurants serving up Cajun classics. You can’t leave without tasting some authentic creole Jambalaya washed
While it's not without its faults, if you've lived in Evansville your whole life like me, or at least long enough to remember a time when "The Lloyd" didn't exist, you have to admit it makes getting from the west side to the east side and all points in between much easier and ...